Refolding Record:
Protein | |
---|---|
Protein Name | Link module from human TSG-6 |
Abbreviated Name | Llink module |
SCOP Family | Link domain |
Structure Notes | |
Organism | Human |
UniProt Accession | P98066 |
SCOP Unique ID | n/a |
Structure Solved | |
Class | Alpha+Beta |
Molecularity | Unknown |
Construct | |
---|---|
Full Length | y |
Domain | n/a |
Chimera | n/a |
Variants | n/a |
Chain Length | 98 |
Molecular Weight | 10926.5 |
Pi | 9.48 |
Molecular Weight | 10926.5 |
Disulphides | 2 |
Full Sequence |
GVYHREARSGKYKLTYAEAKAVCEFEGGHLATYKQLEAARKIGFHVCAAGWMAKGRVGYPIVKPGPNCGFGKTGIIDYGIRLNRSERWDAYCYNPHAK
|
Notes | n/a |
Expression | |
---|---|
Report | Kahmann JD, Koruth R, Day AJ. (1997) Protein Expression and Purification, 9, 315-318 |
Project Aim | Protein refolding |
Fusion | None |
Protein Expression and Production | Protein recombinantly expressed as and refolded from inclusion bodies. |
Expression Host | Escherichia coli |
Expression Strain | BL21(DE3)pLysS |
Expression Temp | 37.0 |
Expression Time | 4 h |
Expression Vector | pRK172 |
Expression Protocol | Protein expression. The Link module from human TSG-6, corresponding to amino acids 36 – 133 in the preprotein (5), was overexpressed in E. coli using the T7-vector, pRK172, as described previously (1). Briefly, starter cultures of BL21(DE3)pLysS, containing the VII-6-1mut8-5 plasmid (1), were grown in LB medium (10 g Bactotryptone, 5 g Oxoid yeast extract, 10 g NaCl/liter), containing 100 mg/ml ampicillin and 34 mg/ml chloramphenicol, at 37􏰈C, to give an OD600nm of 0.1. Cells were harvested by centrifugation (1000g for 10 min) and inoculated into ZB medium (10 g N-Z-amine A, 5 g NaCl/liter), containing antibiotics as above, to give 3 1*10 9 cells/litre. Cultures were grown in 2.5 liter baffled flasks (500 ml/flask) in a shaking incubator (150 rpm) at 37C. Heterologous protein expression was induced by addition of IPTG (0.1 mM final concentration) when the OD600nm was 0.4. Cells were harvested 4 h after induction by centrifugation for 10 min at 5000g and stored at -20􏰈C in 100 mM Tris-HCl, 5 mM EDTA, pH 8.0. |
Method of Induction | IPTG |
Cell Density at Induction | OD 0.4 = 600 |
Cell Disruption Method | Not stated |
Lytic Agent | None |
Pre-Refolding Purification | Size-exclusion chromatography |
Solubility | insoluble |
Refolding | |
---|---|
Refolding Method | Dilution |
Wash Buffer | n/a |
Solubilization Buffer | 8 M guanidine-HCl, 50 mM Tris, pH 8.0, 100 mM |
Refolding Buffer | 50 mM ammonium acetate, pH 6.0, B-mercaptoethanol (12.8 ul) |
Pre-Refolding Purification | Size-exclusion chromatography |
Tag Cleaved | no tag |
Refolding pH | 6.0 |
Refolding Temperature | 25.0 |
Protein Concentration | n/a |
Refolding Time | 48 h |
Redox Agent | Beta-mercaptoethanol |
Redox Agent Concentration | 12.8 ul,12.8 ul |
Refolding Protocol | Refolding of the Link module under nondenaturing conditions. The method described below is based on side the work of Haber and Anfinsen (8) on the rearrangement of disulfides in ribonuclease. The Link module preparation was resuspended in 50 mM ammonium acetate, pH 6.0, to a concentration of 500 mg/ml (45.78 uM, 40 ml final volume). A 100-fold molar excess of B-mercaptoethanol (12.8 ml) was added and this solution was incubated at 25􏰈C for 2 days, without stirring, in a 50-ml polypropylene centrifuge tube with holes in the lid for aeration. Protein was analyzed before and after this refolding procedure by HPLC on a Shandon 150 10-mm Hypersil C3-PEP (300 A˚ , 5 mm) column equilibrated in 80% (v/v) solvent A, 20% (v/v) solvent B at a flow rate of 3 ml/min. After injection of the sample initial conditions were maintained for 5 min followed by linear gradients of 20 – 35, 35 – 50, and 50 – 95% B over 10, 20, and 5 min, respectively. The A220nm of the eluent was monitored continuously. |
Refolding Assay | HPLC |
Refolding Chaperones | None |
Refolding Additives | None |
Additives Concentration | n/a |
Refolding Yield | n/a |
Purity | n/a |
Notes | n/a |